Product Name: Indian Yellow Maize
Description:
Indian Yellow Maize, also known as corn, is a widely cultivated cereal grain in India. It is known for its bright yellow color and is used for various purposes, including human consumption, animal feed, and industrial applications.
Specifications:
Color: Indian Yellow Maize has a vibrant yellow color, which is one of its distinguishing features.
Size: The maize kernels are large and vary in size, typically arranged in rows on the cob.
Nutritional Value: Yellow maize is a good source of carbohydrates, dietary fiber, and essential vitamins and minerals, making it a nutritious food option.
Purity: Our Indian Yellow Maize is sourced from reliable farms and processed to ensure high purity without any impurities or foreign matter.
Uses:
Indian Yellow Maize has diverse applications, including:
Human Consumption: It is used to make various food products like cornmeal, corn flour, corn oil, and corn syrup.
Animal Feed: Maize is a common ingredient in livestock and poultry feed due to its high energy content and nutritional value.
Industrial Use: It is utilized in the production of ethanol, starch, and other industrial products.
Quality and Safety:
We prioritize the quality and safety of our Indian Yellow Maize. The maize is sourced from reputable producers who follow good agricultural practices. Our product undergoes rigorous quality checks to meet food safety standards.
Storage:
To maintain the quality and freshness of Indian Yellow Maize, store it in a cool, dry place, away from direct sunlight and moisture.
Note: Before consumption or use, please check the packaging for specific allergen information and any additional instructions.
If you have any further inquiries or need more information about our Indian Yellow Maize, feel free to contact us.
Product Detail Table – Indian Sesame Seeds for Export
Product Name | Indian Sesame Seeds |
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Description | Indian sesame seeds are small, oil-rich seeds obtained from the sesame plant (Sesamum indicum). They have a nutty flavor and are widely used in various cuisines around the world for their nutritional value and culinary versatility. |
Color | Varies from white to black |
Size | Approximately 2-3 millimeters in length |
Aroma | Distinct and pleasant, intensifies when roasted or ground |
Flavor | Mildly bitter and nutty |
Nutritional Value |
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Uses |
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Quality and Safety | Sourced from reputable farms and undergo strict quality checks to meet food safety standards |
Storage | Store in a cool, dry place, away from direct sunlight and moisture |